From Iftar to Suhoor: 5 Essentials Every Ramadan Table Needs

Ramadan tables in the UAE are never just about food. They’re about timing. Quiet anticipation at sunset. The sound of dates being passed around. That first sip of water after a long fast. Someone is reaching for seconds. Someone is insisting you take more.

And if you notice closely, the pieces on the table matter just as much as the dishes themselves. During Ramadan, serveware works harder than usual. It’s used twice a day, sometimes more. Guests drop by. The family gathers unexpectedly. Nothing stays packed away.

Which is why this month calls for pieces that are practical, beautiful, and built for everyday use — not items that look good only in a cabinet.

After years of styling and observing Ramadan setups across UAE homes, here are five essentials that simply make life easier from Iftar to Suhoor.

1. A Luxury Casserole That Keeps Food Warm (Without the Rush)

There’s always that gap between cooking and serving. Someone’s still praying. Someone’s stuck in traffic. Someone says, “Just five more minutes.”

A luxury casserole solves this quietly.

An insulated pearl casserole keeps biryani, harees, or curries warm without reheating or drying out the food. You place it on the table and forget about it. No stress.

The Premium Mother of Pearl with Insulated Stainless Steel Casserole (4.5L) does exactly that. It looks like a décor piece but functions like a proper hot pot. The mother-of-pearl finish feels right at home in both modern Dubai apartments and traditional majlis settings.

Honestly, once you use a good casserole during Ramadan, you won’t go back.

2. A Serving Spoon Set Everyone Can Reach For

Ramadan dinners are shared. No plated meals. Everything sits in the centre.

Which means you need proper serving cutlery, not mismatched kitchen spoons pulled from drawers.

A balanced serving spoon set makes passing dishes easier and keeps the table looking considered. Small detail, big difference.

The Premium 6-Piece Serving Set in Mother of Pearl – Modern covers everything — rice, gravies, salads, and sides. It feels sturdy in the hand and doesn’t look overly formal.

It’s the kind of set you’ll use daily during Ramadan and then keep using all year.

3. Copper Drinkware for Water, Jallab, and Laban

Hydration is everything between Iftar and Suhoor. Water, infused drinks, and laban — refills never stop.

This is where copper drinkware naturally fits in.

A copper jug on the table feels traditional yet current. And there’s something about pouring water from copper that simply feels right during Ramadan.

The Beautiful Mughlai Hammered Copper Jug – Black has that old-world charm without looking dated.

Pair it with the Pure Copper Water Bottle & Glass Set – Ayurvedic Black Engraved Style for bedside use at Suhoor. Many families keep one near each person’s place setting.

It’s practical. And it quietly nods to tradition.

4. A Brass Spice or Dry Fruit Box for Dates and Nuts

If there’s one thing always present at Iftar, it’s dates. And usually almonds, pistachios, figs, or sweets.

Instead of plastic bowls, a brass spice box or dry fruit holder keeps things organised and looks more thoughtful.

The Brass Dry Fruit Holder works beautifully for this. Multiple sections, easy access, and it sits well next to tea or coffee service.

It’s one of those pieces guests naturally reach for first.

And after Ramadan? It moves to your coffee table or office desk.

5. Pieces That Feel Lived-In, Not “Special Occasion Only.”

This might sound like advice rather than a product, but it matters.

Ramadan tables shouldn’t feel overly styled. They should feel warm and real. A little busy. Used.

Mix your serving cutlery, casseroles, copper bottles, and brass pieces naturally. Don’t overthink symmetry.

Let the table look like people actually gather there. Because they do.

That’s the point.

FAQs

Q. What size casserole is best for Ramadan meals?
A 4–5 litre luxury casserole is ideal for family-sized portions of rice, curries, or stews.

Q. Are copper jugs safe for daily use?
Yes, copper drinkware is commonly used for water and traditional drinks. Just clean and dry them properly.

Q. Why use a serving spoon set instead of regular spoons?
Dedicated serving cutlery makes sharing easier and keeps the table organised during group meals.